Sample interview questions: Can you explain the process of making laminated dough using a blitz or quick method?
Sample answer:
Blitz or Quick Method for Laminated Dough
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Prepare the ingredients: For a basic laminated dough, you will need flour, water, salt, sugar, yeast, and butter.
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Mix the dough: Combine the flour, water, salt, sugar, and yeast in a bowl and mix until a dough forms. The dough should be sticky but not too wet.
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Knead the dough: Turn the dough out onto a lightly floured surface and knead for 5-7 minutes until it becomes smooth and elastic.
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Roll out the dough: Roll out the dough into a large rectangle, about 1/4-inch thick.
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Spread the butter: Place the cold butter in the center of the dough and fold the dough over the butter, encasing it completely.
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Roll and fold: Roll out the dough again into a rectangle and fold i… Read full answer