Sample interview questions: Are you comfortable working with customers who have specific dietary or allergy-related requirements during travel?
Sample answer:
-
Yes, I am comfortable working with customers who have specific dietary or allergy-related requirements during travel.
-
I understand that managing food allergies and dietary restrictions can be challenging while traveling, and I’m committed to making the process as smooth and enjoyable as possible for my clients.
-
I take a proactive approach to addressing dietary needs by asking detailed questions during the initial consultation. This information allows me to research and recommend restaurants, cafes, and grocery stores that cater to their specific requirements.
-
I am well-versed in common food allergies and intolerances, including gluten-free, lactose-free, nut-free, and vegan diets. I stay updated on the latest trends and developments in allergy-friendly travel to provide my clients with the most up-to-date information.
-
I have a network of trusted partners, such as tour operators and accommodation providers, who specialize i… Read full answer