Sample interview questions: How do you ensure that your dishes are visually appealing and well-presented?
Sample answer:
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Plating:
- Carefully arrange elements on the plate to create a visually appealing composition. Use color, texture, and height to add interest and depth to the dish.
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Garnishes:
- Use herbs, microgreens, citrus wedges, or edible flowers to add a touch of color and freshness to the dish.
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Contrasting Textures:
- Combine crispy and soft, smooth and rough textures to create a sensory experience.
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Sauce Placement:
- Use sauces and drizzles to add color and flavor. Create elegant designs or use a spoon to place dots of sauce strategically.
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Balance:
- Ensure that the dish is balanced both visually and in terms of flavors and textures. Avoid overcrowding the plate or making one element too dominant.
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Color Combination:
- Choose ing… Read full answer