Sample interview questions: How do you stay organized and focused during a busy service? Can you provide an example?
Sample answer:
How do you stay organized and focused during a busy service? Can you provide an example?
Organization:
- Mise en Place: Prepping all necessary ingredients, tools, and equipment ahead of time to minimize chaos and reduce the risk of mistakes.
- Order Tickets: Keeping order tickets organized and within reach to prevent confusion and ensure orders are fulfilled correctly.
- Station Setup: Maintaining a clean and organized workstation with everything within arm’s reach to reduce wasted time and optimize efficiency.
Focus:
- Break Down Tasks: Divide complex orders into smaller, manageable steps to minimize overwhelm and maintain clarity.
- Communicate Clearly: Establish clear communication with the kitchen team to ensure orders are received and prepared accurately.
- Prioritization: Identify and focus on the most important tasks first, su… Read full answer