Sample interview questions: How do you handle client requests for specific plating or presentation styles for a large-scale event?
Sample answer:
Handling Client Plating and Presentation Requests for Large-Scale Events
1. Communication and Consultation:
- Establish clear expectations by meeting with the client to discuss their vision and aesthetic preferences.
- Request detailed descriptions, photographs, or sketches to ensure accurate interpretation.
2. Planning and Execution:
- Create a plating guide that outlines the placement, spacing, and garnish for each dish.
- Collaborate with the kitchen staff to ensure consistent execution across multiple dishes and serving stations.
- Consider the scale of the event and adjust the presentation accordingly.
3. Pre-Event Preparation:
- Prepare all necessary garnishes, sauces, and accompaniments in advance to minimize stress during service.
- Set up the plating area with the appropriate tools, equipment, and lighting.
4. On-Site Execution:
- Supervise the plating team to ensure attention to detail and adherence to the plating guide.
- Inspect the presentation of each dish before serving to maintain consi… Read full answer