Sample interview questions: Can you provide an example of a time when you had to troubleshoot a problem in the kitchen and find a creative solution?
Sample answer:
During a busy dinner service, I encountered a problem with the fryer. The oil temperature was fluctuating erratically, resulting in inconsistent frying times and compromised food quality.
To troubleshoot, I checked the fryer’s heating element and thermostat, both of which appeared to be functioning properly. Upon further inspection, I noticed that the exhaust hood above the fryer was not operating efficiently. The buildup of grease and debris was restricting airflow, causing the oil temperature to rise and fall.
Instead of shutting down the fryer and waiting for mainten… Read full answer