Sample interview questions: Can you discuss your experience with implementing new kitchen technologies or equipment?
Sample answer:
- In my previous role, I was responsible for implementing a new sous vide system in the kitchen. This technology allowed us to cook food more precisely and consistently, resulting in a significant improvement in the quality of our dishes.
- I also worked closely with our engineering team to design and install a new ventilation system that reduced the amount of heat and smoke in the kitchen, making it a more comfortable and efficient workplace.
- I am always looking for ways to improve the efficiency an… Read full answer